Microwave Rice Krispie Treats Show
One bowl, four ingredients and the microwave are all it takes to make Microwave Rice Krispie Treats! Kids and adults alike love these famous marshmallow cereal sweet treats! And this is the best rice krispie treats recipe ever because it’s super easy to make, for one or for many! Perfect to pop into school box lunches or as a quick pick me up afternoon snack! ©TheShortcutKitchenPIN IT to your DESSERT board to SAVE it for later! Follow TheShortcutKitchen on Pinterest for more great recipes! Easy Rice Krispie Treats
Rice Krispie Treats IngredientsCEREAL: Rice Krispies are the classic base for this sweet treat, but cocoa Krispies, toasted O’s, Chex, even Lucky Charms are yummy swaps! MARSHMALLOWS: Choose mini marshmallows because they’ll melt faster, or cut large marshmallows (approximately 50 each) into smaller pieces. Multi-colored marshmallows are a fun, colorful substitute and will be just as chewy and gooey! BUTTER: For best results, use real butter to get that rich, buttery sweet flavor. Swirl in some peanut butter with the marshmallows for an even yummier treat! Variations
How to Make Rice Krispie Treats in the MicrowaveMicrowaveable treats are super fun and easy to make:
PRO TIP: Pour all of the cereal into a colander to shake out the ‘cereal dust’ before mixing into the marshmallow mixture). Time Savers
How to Store Rice Krispie TreatsRice Krispie treats will maintain their chewy goodness if they are kept in an airtight container in a cool dry place for up to 4 days. For grab-and-go snacks, cut and wrap them individually to pop into a backpack or briefcase! Other Easy Treats To Make!
Microwave Rice Krispie TreatsThe best Rice Krispie treats are made easily in the microwave! This tasty little sweet treat is ready in no time at all and perfect for all occasions! Pin Recipe Print Recipe Prep Time 5 mins Cook Time 3 mins Total Time 8 mins Servings 12 bars
Serving: 1bar | Calories: 168kcal | Carbohydrates: 32g | Protein: 1g | Fat: 4g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 10mg | Sodium: 128mg | Potassium: 20mg | Fiber: 1g | Sugar: 16g | Vitamin A: 1049IU | Vitamin C: 9mg | Calcium: 3mg | Iron: 4mg Keyword Best Rice Krispie Treats, microwave rice krispie treats Course Dessert, Snack Cuisine American REPIN this Microwave Rice Krispie Treats recipe! Reader InteractionsWhy are my rice crispy treats not sticking together?Why are my Rice Krispies Treats not sticking together? Usually, this means you have too much moisture in your recipe. This could be because the marshmallows were over-melted or because the brand of butter you used has higher water content.
Why do my Rice Krispie Treats get soggy?There are a couple of reasons your treats might have come out soggy or too soft. First, your cereal might be too old. Check the expiration and make sure the crispy rice cereal is nice and fresh for the best texture! Second, you may have used too much butter.
Can you use hard marshmallows for Rice Crispy Treats?Lack of moisture means old marshmallows don't melt properly. Instead, the dehydrated marshmallows congeal into a thick mass, says Eating Expired. When making Rice Krispies treats, always opt for fresh marshmallows.
What can you use instead of marshmallows for Rice Krispie Treats?Almond Butter – together, almond butter and maple syrup work together to create a sticky mixture that acts as a substitute for marshmallows. This way, you can make rice crispy treats without marshmallows!
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