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$5 Flat rate Shipping if your order contains perishable items Details Gluten-free Panettone has been designed to allow those who follow a gluten-free diet the pleasure of respecting tradition. The 72 hours of leavening guarantee the characteristic alveolation and give each bite the authentic flavor of the sweet symbol of Milan. More Information More Information
Reviews 0 Rating: 0% of 100 Reviews 5 star 4 star 3 star 2 star 1 star Write Your Own Review You're reviewing:Vergani - Gluten free Panettone - 600 gr Rating 1 star 2 stars 3 stars 4 stars 5 stars Quality 1 star 2 stars 3 stars 4 stars 5 stars Nickname Summary Review Add your photo $33.99 Vergani Gluten-Free Panettone is designed to give back to those who follow a gluten-free diet the pleasure of respecting tradition. The 72 hours of leavening guarantee the characteristic alveolature and give each bite the authentic flavour of the sweet symbol of Milan. Buy product Servings: 1Kg serves 10 – 12 people Vergani Gluten-Free Panettone is designed to give back to those who follow a gluten-free diet the pleasure of respecting tradition. The 72 hours of leavening guarantee the characteristic alveolature and give each bite the authentic flavour of the sweet symbol of Milan. Shelf-life: as mentioned on the package Made in Italy Ingredients: eggs – corn starch – water – butter – raisins (10%) – sugar – candied orange (6%) (orange peel – glucose-fructose syrup – sucrose – acidifier: citric acid – preservative: sulphur dioxide) – syrup of glucose-fructose – potato starch – rice starch – rice flour – yeast – natural yeast – skimmed milk powder – emulsifier: mono-and diglycerides of fatty acids – soy protein – thickeners: guar gum, xanthan – flavourings – preservative: potassium sorbate – salt. Contains: eggs, butter, sulphur dioxide, milk, soy May Contain Traces of Tree Nuts The product does not contain or come from genetically modified material. You may also like…
Can you get glutenThis gluten-free panettone is just as rich and delicious as the traditional wheat-based variety, and those not following a gluten-free diet will never know the difference.
Who makes glutenVergani Gluten-Free Panettone is designed to give back to those who follow a gluten-free diet the pleasure of respecting tradition. The 72 hours of leavening guarantee the characteristic alveolature and give each bite the authentic flavour of the sweet symbol of Milan.
What do Italians eat with panettone?6 Ways to Pair Panettone. GELATO. Warm up a few slices in the oven and serve with a scoop of fresh gelato. ... . MASCARPONE CREAM. Mix together fresh mascarpone cheese with eggs and sugar in this recipe, and serve alongside a few slices of your favorite panettone. ... . CHOCOLATE SPREAD. ... . MARMELLATA. ... . VINO. ... . Can you buy panettone year round?Panettone from Pasticceria Cucchi is available year round, although production goes into high gear ...
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