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About this itemDescriptionSmithfield's boneless ham is slow smoked and spiral sliced for your convenience. Cooking for your next party or large gathering will be easy because this ham is already fully cooked and seasoned to perfection. All you have to do is simply brush on the glaze, heat, and enjoy the sweet flavors of the brown sugar glaze. It's great for special occasions, like Easter and Christmas, but simple enough to make any time during the year as well.
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alarm Total Time: 3 hrs 0 mins school Skill Level: Intermediate restaurant_menu Servings: 12 Servings Try Carando's Sugar Glazed Spiral Ham. This spiral ham is a great addition to any meal, from dinner to leftover sandwiches for lunch. Try Carando's Sugar Glazed Spiral Ham. This spiral ham is a great addition to any meal, from dinner to leftover sandwiches for lunch.  alarm Total Time: 3 hrs 0 mins school Skill Level: Intermediate restaurant_menu Servings: 12 Servings
Sweet Curry-Orange Glaze
Apricot Glaze
Instructions
Life is Delicious. Savor It. IngredientsSugar-Glazed Spiral Ham
Sweet Curry-Orange Glaze
Apricot Glaze
Suggested Recipesrestaurant_menu 6 Servings alarm45 mins schoolBeginner restaurant_menu6 Servings star_borderstar_borderstar_borderstar_borderstar_border (0 Reviews) Customer Reviews & RatingsLoading...How do I cook a Smithfield spiral brown sugar ham?Instructions. Heat oven to 275° F.. Remove all packaging from the ham and place in shallow roasting pan face side down, then cover with aluminum foil.. Bake at 275° F for approximately 15 minutes per pound (do not overcook).. Remove ham from oven, then adjust oven temperature to 425° F.. Cover ham with prepared glaze.. How do you cook a fully cooked Smithfield spiral ham?Precooked, spiral sliced ham needs to reheat in the oven 10 minutes per pound at 325 degrees.
How do I cook a Smithfield spiral ham without drying it out?To avoid drying it out, add water to the bottom of your roasting pan, place the ham on a baking rack above the water, and cover it with foil. Bake only until it's 140° in the center (this should take 10 to 12 minutes per pound). Uncover it in the last 30 minutes when you're glazing it, so those edges get caramelized.
How long do you cook a Smithfield brown sugar ham?Remove all packaging materials and place ham on wire rack in shallow roasting pan, FLAT SIDE DOWN. Add 1/2 inch of water to the bottom of the pan. Cover pan tightly with aluminum foil. Bake for approximately 14-16 minutes per pound or until it reaches an internal temperature of 120°F.
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Smithfield brown sugar spiral ham cooking instructions
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