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Prep: 15 min. + cooling Process: 20 min./batch + freezing about 4-1/2 quarts My daughters always want to put this rocky road ice cream in cones just like the ice cream shops do. We especially like the marshmallows, chocolate chips and chopped pecans. Sometimes we even add extra chips on top...and whipped cream, too. -Dale Langford Atwater, California Rocky Road Ice Cream Recipe photo by Taste of Home Ingredients
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Rocky Road Ice Cream TipsWhat variations can I make on this rocky road ice cream recipe?You can make many variations on this ice cream! Check out our collection of rocky road recipes. What equipment do I need for this ice cream recipe?This recipe calls for freezer containers and an ice cream maker, but you can also prepare this recipe without an ice cream maker. How long does homemade rocky road ice cream last?Store homemade ice cream in the freezer in an airtight container with a piece of plastic wrap or waxed paper pressed directly onto the surface for up to two months. This will prevent ice crystals from forming. Get more recipes for frozen desserts. Research contributed by Sarah Fischer, Taste of Home Culinary Assistant Nutrition Facts1/2 cup: 340 calories, 24g fat (13g saturated fat), 67mg cholesterol, 88mg sodium, 29g carbohydrate (27g sugars, 1g fiber), 3g protein. Recommended Videoⓘ Jump to Recipe Rocky Road Ice Cream, made from scratch, has a chocolate base packed with chunks of rich chocolate, marshmallows, and toasted almonds. This is the best rocky road ice cream you've ever had. This chocolate-based ice cream is made in the traditional French way, meaning that it's made with an egg-based custard, and churned in an ice cream maker to give us a super-rich and creamy result. This Rocky Road Ice Cream recipe is gluten-free. If you like ice creams with lots of interesting textures and add-ins, you must try our recipe for Turtle Ice Cream too. Mississippi Mud is another super chocolatey ice cream recipe with lots of crunchy Oreo cookies. Cookie dough ice cream is also a classic and easy to make. Why You're Going to Love This Rocky Road Ice Cream RecipeDouble Chocolate - You get a double dose of chocolate in this Rocky Road Ice Cream recipe, thanks to a rich chocolate ice cream base and additional chocolate chunks added in. French Style Creamy Texture - When you make a French style ice cream, it's like frozen custard. Rich, thick, decadent, and creamy are all words that I would use to describe it. Lots of Texture - Crunchy almonds, soft and chewy marshmallows, and delicious chocolate add-ins in Rocky Road Ice Cream create an amazing textural experience. Step-by-Step Instructions - All of our recipes include clear instructions so that you will have the best homemade ice cream outcome possible. French-style ice creams have a couple of extra steps, but they aren't difficult if you follow along with the recipe. So Good! I'd say this ice cream is better than Ben and Jerry's, but that's just our opinion. It's one of my favorite ice cream flavors, full of creaminess and crunch. Rocky Road Ice Cream IngredientsHere are the ingredients we use in this rocky road ice cream recipe: Egg Yolks - These create the base for our ice cream custard. We'll gently heat the egg yolks to pasteurize them, but you can also purchase pasteurized eggs if you prefer. Granulated Sugar - For sweetness and texture, plain, white, granulated sugar is the perfect choice. Whole Milk - The first of our dairy items adds bulk and aids in getting a creamy texture. Unsweetened Cocoa Powder - To make a decadent chocolate ice cream base, cocoa powder is dissolved into the milk. Salt - A bit of salt helps to balance the sweetness of the ice cream add-ins. Semisweet or Dark Chocolate - I like to chop my chocolate from a block, rather than using chocolate chips. I find that the varying sizes and flakes of chocolate are nicer to eat and less likely to need chewing. Heavy Cream - A mix of both heavy cream and whole milk is what gives us the perfect rich ice cream texture. Vanilla Extract - Vanilla is a must for most ice cream recipes. It elevates the simple flavors of the sugar and cream. Mini Marshmallows - You must add marshmallows to rocky road ice cream! Miniature ones are the perfect size for adding to ice cream. Toasted Almonds - You can buy toasted almonds, but you'll get a better flavor if you toast them yourself. I'll tell you how later on in this post. Chop your nuts roughly into small pieces. If you have any questions about the ingredients in Rocky Road Ice Cream, please leave a comment and I will get back to you. How to Make Rocky Road Ice Cream
These numbered steps match the numbered photos above and are for illustration purposes. For the complete list of ingredients and instructions please see the recipe below. How to Store Rocky Road Ice CreamHomemade ice cream is easily stored in your freezer. Store this Rocky Road ice cream in the freezer in an airtight container (we really like these reusable ice cream containers) with a piece of parchment paper or wax paper pressed to the top of it. Homemade ice cream is best eaten within 1 month. Tips for making this Rocky Road Ice Cream RecipeUse quality ingredients – When making homemade ice cream, you’ll want to make sure you are using high-quality ingredients for the best outcome. Chill out – If possible, always start with chilled ingredients. This is important for homemade no-churn ice cream recipes and ice cream maker recipes. Don’t skimp on the fat – High fat milk and cream are essential when making homemade ice cream. Opting for a low-fat option often leads to icy ice creams and inconsistency in the texture. Don’t go crazy with the add-ins – If you’re adding in additional ingredients, pick one or two and make sure they are chopped into pieces no larger than a blueberry or pea. Don’t skimp on the sugar – Sugar not only adds sweetness to homemade ice creams, it also helps with the texture. Sugar is essential for the creamy texture of ice cream. Make it Pretty - For aesthetically pleasing ice cream, save a handful of each of the add-ins to sprinkle on top of the pan before you place it in the freezer for the final time. No Churn Rocky Road Ice Cream InstructionsChill a shallow container or a loaf pan in the freezer while you mix the ice cream ingredients. Pour the ice cream mixture into the prepared pan and freeze for 3-4 hours. Stir the ice cream every 30 minutes for the first 2 hours to help add air. This will help create a creamy, smooth texture. Rocky Road Ice Cream Add-InsI am not sure that I would anything else to this ice cream - it's already packed full of so much deliciousness! That said, I don't judge you for wanting to add something different. Since there are already a lot of add-ins here, I would avoid adding more volume of add-ins, but you can use other things in place of some or all of the add-ins in the recipe. Try substituting white chocolate or milk chocolate for some or all of the semi-sweet chocolate. Marshmallows can be left out, and you can add a swirl of marshmallow creme or Fluff instead. Leave out the nuts if you like, or use peanuts, pecans, or walnuts in place of the Almonds. Add Crushed Oreos or chopped candy bars in place of some of the chocolate and/or nuts. A swirl of hot fudge would be delicious in this recipe too! What is In Rocky Road Ice Cream?All the best things are in this rocky road ice cream recipe, including chocolate chunks, marshmallows, and almonds. How do I Toast Almonds?Place raw almonds in a skillet on medium heat. Stirring frequently, toast the almonds until lightly browned and fragrant, about 2-3 minutes. Be sure to watch closely as almonds can burn quickly. Freshly toasted almonds are so delicious and much tastier than nuts that you buy pre-roasted. More Amazing Homemade Ice Cream RecipesWe have so many great ice cream flavors here that you can make at home! Coffee Flavored Ice Cream is a sophisticated and grown-up ice cream that is amazing topped with some chocolate syrup and whipped cream. You have to try Chocolate Marshmallow Ice Cream. It's rich and creamy with sweet marshmallow ribbons throughout. Need an easier recipe? Try making No-Churn Chocolate Ice Cream. These are our must-have ice cream making tools:
Note: Each of these links will take you to the exact product on Amazon. As an Amazon associate, I earn a little from each qualifying purchase. LET'S GET SOCIAL, you can follow us on Pinterest or leave a comment below if you have any questions. Did you make this Rocky Road Ice Cream Recipe? Leave a comment below letting us know what you thought and if you added any additional add-ins. Prep Time 30 minutes Cook Time 15 minutes Chilling/Freezing Time 7 hours Total Time 7 hours 45 minutes Ingredients
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Nutrition Information:Yield:8Serving Size:1Amount Per Serving: Calories: 502Total Fat: 34gSaturated Fat: 15gTrans Fat: 1gUnsaturated Fat: 16gCholesterol: 172mgSodium: 308mgCarbohydrates: 41gFiber: 3gSugar: 34gProtein: 11g Rocky Road Ice Cream Recipe PostSpread the Ice Cream love! What is usually in Rocky Road ice cream?What is Rocky Road Ice Cream? Rocky Road is a chocolate-based ice cream flavor mixed with chopped almonds and marshmallow pieces. While most Americans are familiar with Rocky Road ice cream, many are unaware that it was originally inspired by a brownie-like dessert also called Rocky Road.
What is the white in Rocky Road ice cream?Rocky road ice cream is chocolate ice cream that has nuts and marshmallows mixed in.
What brand makes the best Rocky Road ice cream?Top 50 Scanned: Rocky Road Ice Cream beta. What is rocky road flavor ice cream?A blend of chocolate ice cream, nuts, and marshmallows, rocky road was among the first ice cream flavors to include “mix-in” materials, a symbol of the modern indulgence made possible by refrigeration technology.
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