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Love It. Save Your Favorites Now. We're Sweet on Nestlé's 4 New Holiday Cookie Dough Flavors — I Mean, Peppermint Cocoa?! Love It. Favorite It Now. Photo 3 of 12 ADVERTISEMENT
() ← Use Arrow Keys → 3 Made with an indulgent hot cocoa-inspired cookie dough, the sweet treats are topped with red and white peppermint chunks, perfect for melting into a steaming cup of hot chocolate. You May Also LikeFrom Our PartnersNow You Know
Latest Recipes, Menus, Food & Wine × Cookie Dough, Peppermint Cocoa Cocoa cookie dough with red & white peppermint chunks. No artificial flavors or colors. Per 1 Cookie: 90 calories, 2 g sat fat (10% DV), 55 mg sodium (2% DV), 7 g total sugars. No preservatives. Nutritional Compass: Nestle - Good food, good life. 1 portion= 1 cookie. Enjoy a Nestle Toll House cookie with a cup of nonfat milk for a delicious snack. Let’s Connect: VeryBestBaking.com. Text or call us 1-800-289-7314. Contains a bioengineered food ingredients. Sweet seasons collection. Made with 100% real fun. Estd 1939. Makes 20 cookies. Ingredients you can trust. Added colors from natural sources. VeryBestBaking.com. how2recycle.info. Nutrition Facts
Sugar, Bleached Wheat Flour, Vegetable Oil (Palm Oil, High Oleic Canola Oil), Water, Swirled Peppermint Confectionary Squares (Sugar, Palm Kernel Oil, Medium Chain Triglycerides, Maltodextrin, Vegetable Juice Color, Annatto Color, Hydrogenated Palm Oil, Peppermint Oil, Soy Lecithin, Vanilla Extract, Milk Powder), Cocoa Processed with Alkali, Eggs, 2% or Less of Cornstarch, Molasses, Salt, Sodium Aluminum Phosphate, Baking Soda, Natural Flavor, Vanilla Extract. Warning Contains: Contains: egg, wheat, milk, soy. May contain peanuts, pecans, walnuts, macadamia nuts, coconut.,Do not consume raw cookie dough. Use safe food handling procedures. Directions Baking Instructions: Directions developed using conventional ovens. Oven vary; baking time may need to be adjusted. Preheat oven to 350 degrees F. Break along pre-scored lines. Place 10 cookies 2 inches apart on ungreased baking sheet(s). Bake 11-12 minutes. High Altitude: Bake at 350 degrees F 12-13 minutes. Dough may be frozen for up to 2 months if frozen before use by date on the package. Frozen dough can be baked in preheated oven. Simply add 1-2 minutes of bake time. Tips for Better Baking: For a rounder cookie, slightly round dough corners before placing on baking sheet. Bake one baking sheet at a time on center rack in oven. Begin with the lowest time recommended and add time as needed. After baking, cool cookies 2 minutes on baking sheet, remove to cool completely. Keep refrigerated. About the Producer Nestle USA, Inc. Why are my Nestle Toll House cookies so flat?Increasing the butter and sugar will cause the cookies to bake up flatter, therefore, crispier! Crispy cookies may be stored in cookie tins or non-airtight containers unless it is very humid or rainy; then store in airtight containers. Do not store with soft and chewy cookies.
Why can't you bake Nestle edible cookie dough?We do not recommend baking our Bite-Sized Edible Cookie Dough [flavor/products]. It does not contain eggs or leavening agents, which are key ingredients in developing texture and lift in baked cookies. (If needed) Exposure to high oven temperatures will cause the product to liquefy and possibly burn.
Does Nestle Toll House edible cookie dough need to be refrigerated?NESTLÉ TOLL HOUSE, Arlington, Va., released Edible Cookie Dough, refrigerated cookie dough that's safe to eat right out of the tub. Made with real butter and 100% real chocolate, the Chocolate Chip kind contains no preservatives, artificial colors or artificial flavors.
How long does Nestle Toll House cookie dough last after opening?Keep this chocolate chip cookie dough refrigerated until the use by date on the package or freeze before the use by date on the package for up to 2 months until ready to enjoy.
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Nestle Toll House Chocolate Chip Cookie Dough.. |
Nestle toll house peppermint cocoa cookie dough
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