These Soft Rice Krispie Treats are tender, chewy, and taste so much better than store bought!! Filled with extra marshmallows and a splash of vanilla to make them extra special! Show
 I know, I know, what’s the big deal about a big rice crispy treat recipe??? Well, this one happens to be my favorite, and I have changed it a little over the years, so it was time for an update. A few other great treat recipes you should check out are No Bake Chocolate Peanut Butter Bars, S’more Cookie Bars, and Homemade Chewy Brownies. Why You’ll Love Homemade Rice Krispie Treats
Chewy Rice Krispie Treats RecipeThe perfect big rice crispy treat is soft and chewy. Not hard and hurting your mouth with every bite. You know you’ve had one, and rock hard homemade rice krispie treats are a total letdown. Most people take making soft rice krispie treats for granted and feel there is no possible way to mess up such an easy and basic recipe. Well, I’ve had some pretty bad treats in my time, so this post is a must!! If you’ve never made homemade rice krispie treats before or maybe yours lacks just a little something, then be sure to save this recipe — it’s a keeper! People of all ages, both young and old, love a good chewy rice krispie treats recipe! Ingredients
How To Make Soft Rice Krispie TreatsStep 1: Prep the pan Layer a baking pan with parchment paper or aluminum foil. Coat it with butter and set aside. Step 2: Prepare the marshmallow mixture Add the butter to a large pot and begin melting over low heat. Pour in the marshmallows and stir constantly until mostly melted. Add the vanilla and salt. Step 3: Add cereal Mix in the cereal and stir well to ensure it’s all coated. Step 4: Let cool Pour the soft rice krispie treats mixture into the pan using buttered hands so it doesn’t stick to your fingers. Press into an even layer and let cool for 30 minutes. Cut and enjoy! Frequently Asked QuestionsWHY DO MY RICE CRISPY TREATS GET HARD? You are using too high of heat when you are melting the marshmallows. Keep that heat on low and be patient. It really doesn’t take that much longer, and I promise you will have soft and chewy treats. CAN I ADD ANYTHING TO THESE SOFT RICE KRISPIE TREATS? Now, this is just a basic recipe so don’t be afraid to add in some extras like M&Ms, sprinkles, chocolate chips, cinnamon, or other candy. HOW LONG DO HOMEMADE RICE KRISPIE TREATS LAST? They will last 2-3 days, but they always taste best during the first day or so. They will begin to become stale and harden after a few days, so while they are still safe to eat, they will be missing the best texture and flavors. More Crowd Pleasing Desserts:
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These Chewy Rice Krispie Treats are soft, chewy, and taste so much better than store bought!! Course: Dessert Cuisine: American Keyword: chewy rice krispie treats, soft rice krispie treats Servings: 12 Calories: 300 kcal Author: Malinda Linnebur Ingredients
Instructions
Recipe Notes
Nutrition Facts Soft Rice Krispie Treats Amount Per Serving (1 bar) Calories 300 Calories from Fat 81 % Daily Value* Fat 9g14% Saturated Fat 5g31% Cholesterol 20mg7% Sodium 123mg5% Carbohydrates 60g20% Protein 1.5g3% * Percent Daily Values are based on a 2000 calorie diet. Since different brands of ingredients have different nutritional information, the information shown is just an estimate. How do you soften hard rice crispy treats?How to soften hard Rice Krispie Treats. If you are just eating them, then you can pop a treat in the microwave for 5 -10 seconds to soften it slightly before eating.
What happens if you put too much butter in Rice Krispie Treats?The perfect Rice Krispie Treat requires the perfect ratio of butter to marshmallow to rice cereal. Too much marshmallow and butter can make a super sticky, wet or soggy slice, while too little makes a hard, dry or crumbly one.
How do you make Rice Krispies gooey?TIP 1: It should be no secret that the obvious key to ooey gooey rice krispie treats is to add more mini marshmallows! There's a fair amount that gets melted down initially, but I like to add an additional two cups right at the very end before pressing into the pan to set.
Why are my Rice Krispies soft?There are a couple of reasons your treats might have come out soggy or too soft. First, your cereal might be too old. Check the expiration and make sure the crispy rice cereal is nice and fresh for the best texture! Second, you may have used too much butter.
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How to make rice crispy treats softer
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