An outstanding single malt matured in American white oak ex-bourbon casks and finessed in rare and aged oloroso sherry casks. Show Aroma: Citrus fruits, chocolate, and aromatic spices Taste: Seville oranges, dried fruits, and hints of vanilla pod Finishing Notes: Roasted coffee and dark chocolate Get this Dalmore 12 Year Old 700ml with FREE 2 Glasses and Paper Bag to enjoy at home! An outstanding single malt matured in American white oak ex-bourbon casks and finessed in rare and aged oloroso sherry casks. Sherry • Orange Peel • Caramel • Dark Chocolate • Spicy • Citrus Zest • Dark Honey • Sweet • VanillaGold 2015 - Scotch Single Malt, Highland, Hong Kong International Wine & Spirit competition Platinum 2016 - Distiller's Single Malt Scotch, 11+ Years & Older, Spirits International Prestige Awards Double Gold 2017 - Distiller's Single Malt Scotch, 13-19 Years, San Francisco World Spirits Competition DESCRIPTION: Launched in late 2008 to replace the previous 12 year old, this single malt from the Dalmore distillery is a toasty, coffee-rich dram with beautifully spice notes and a thick mouthfeel. Very rich for a 12 year old. TASTING NOTES: Nose: A warm coffee house in Seattle; roasting beans, the oily nuttiness in a fine espresso, there are little notes of malt and cereal and butter from the pastry counter with rich orange from the fruit bowl on the counter. Palate: Notes of Seville marmalade and triple sec with winter spices and fruitcake. Zesty cocoa and milk chocolate. Finish: Medium, oranges. All vintages 89 / 100 6 scores Non Vintage Tasted: Aug 2019 Die volle Aromatik alter Sherryfässer mit tabakiger Grundnote und Trockenfrüchten macht sich unmittelbar breit. Am Gaumen geht es analog weiter, ein anflug von Rauch bereitet das lange Finish vor. Non Vintage Tasted: Jun 2019 Matured in bourbon barrels and oloroso sherry casks. Tangerines, barley sugar, milky coffee, soft toffee, and sweet sherry on the inviting nose. Orange carries over to the palate, with spicy dark chocolate, ginger, and cocktail cherries. The finish features vanilla, long-lasting dark chocolate, and prunes. Non Vintage Tasted: Jan 2006 Opening whiffs detect scents of toasted cereal grains and biscuit batter; air contact stimulates deeper aromas of peanut butter, buttered popcorn, wheat toast and lanolin. Palate entry is sweet, maple-like and sappy; the midpalate features oily flavors of roasted nuts, sautéed butter and nougat. Ends on a nutty, near honeyed note, with a trace of cigarette tobacco. Non Vintage The nose is aromatic, finely tight and offers a fine complexity and richness. It reveals notes of dried orange zest, dried lime zest and a touch of dried strawberry combined with a discreet hint of Sandalwood, hay as well as a very discreet hint of stewed white fruits (in the background), chocolate and spices. The palate is aromatic, well-balanced, precise and offers a fine unctuosity, straightness, precision, fat and a good structure. On the palate, this Scotch Whisky expresses notes of white fruit, pâtisseries and dried orange zest associated with a subtle touch of coffee bean, Sherry, sandalwood and a subtle grilled hint (in the background), vanilla and a hint cigar box. Good length. Non Vintage Tasted: Jan 2016 All vintages 89 / 100 6 scores Non Vintage Tasted: Aug 2019 Die volle Aromatik alter Sherryfässer mit tabakiger Grundnote und Trockenfrüchten macht sich unmittelbar breit. Am Gaumen geht es analog weiter, ein anflug von Rauch bereitet das lange Finish vor. Non Vintage Tasted: Jun 2019 Matured in bourbon barrels and oloroso sherry casks. Tangerines, barley sugar, milky coffee, soft toffee, and sweet sherry on the inviting nose. Orange carries over to the palate, with spicy dark chocolate, ginger, and cocktail cherries. The finish features vanilla, long-lasting dark chocolate, and prunes. Non Vintage Tasted: Jan 2006 Opening whiffs detect scents of toasted cereal grains and biscuit batter; air contact stimulates deeper aromas of peanut butter, buttered popcorn, wheat toast and lanolin. Palate entry is sweet, maple-like and sappy; the midpalate features oily flavors of roasted nuts, sautéed butter and nougat. Ends on a nutty, near honeyed note, with a trace of cigarette tobacco. Non Vintage The nose is aromatic, finely tight and offers a fine complexity and richness. It reveals notes of dried orange zest, dried lime zest and a touch of dried strawberry combined with a discreet hint of Sandalwood, hay as well as a very discreet hint of stewed white fruits (in the background), chocolate and spices. The palate is aromatic, well-balanced, precise and offers a fine unctuosity, straightness, precision, fat and a good structure. On the palate, this Scotch Whisky expresses notes of white fruit, pâtisseries and dried orange zest associated with a subtle touch of coffee bean, Sherry, sandalwood and a subtle grilled hint (in the background), vanilla and a hint cigar box. Good length. Non Vintage Tasted: Jan 2016 How expensive is Dalmore?Common Dalmore Whisky Prices. Is Dalmore 12 Smooth?Very sweet and rich, with a full and thick mouthfeel. The finish is characterized by soft, sweet, lingering toffee notes that stick around long after the dram is downed.
Where is Dalmore 12 made?The Dalmore is a quintessential Highland Scotch whisky, with a long and storied pedigree ranking it among Scotland's most renowned single malts. The distillery is located at Alness, 20 miles north of Inverness, and sits on the shores of the Cromarty Firth.
Is Dalmore a good whisky?Based on 615 votes, the average rating for The Dalmore 12 Year Old is 8.1/10. Top reviews for The Dalmore 12 Year Old: ― Excellent experience from nose through palate to finish. Maybe the best scotch I've ever had so far.
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