Is whipped cream cheese the same as regular cream cheese

Challenge Cream Cheese

For over 100 years we've been the west's favorite brand of butter. Now we're applying our tradition of quality to Cream Cheese. You'll taste the difference in your favorite recipes and recognize the natural heritage Challenge products bring to any meal.

Ingredients: Pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum. Contains: Milk

Nutritional Info

Nutrition FactsAmount Per Serving
Serving Size 1 oz
(28g/ about 2 Tbsp)
Servings Per Container 8
 
Vitamin D 0%
Calcium 2%
Iron 0%
Potassium 0%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories 90  
Total Fat 9g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 30mg
Sodium 95mg
Total Carbohydrate 2g
Dietary Fiber 0g
Sugars 1g
Added Sugars 0g
Protein 1g

Challenge Soft Cream Cheese

Enjoy the pure, superior taste of Challenge Soft Cream Cheese as a topping on your favorite foods. Its silky texture spreads evenly, and its softer consistency makes dip recipes come to life. Conveniently packaged in resealable tubs to maintain freshness.

Ingredients: Pasteurized milk and cream, cheese culture, salt, guar gum, citric acid, carob bean gum, xanthan gum, natamycin (a natural mold inhibitor). Contains: Milk

Nutritional Info

Nutrition FactsAmount Per Serving
Serving Size 2 Tbsp (31g) Servings Per Container 7
Vitamin D 0%
Calcium 2%
Iron 0%
Potassium 0%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Calories 80  
Total Fat 7g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 25mg
Sodium 120mg
Total Carbohydrate 2g
Dietary Fiber 0g
Sugars 2g
Added Sugars 0g
Protein 2g

Challenge Whipped Cream Cheese

Challenge Whipped Cream Cheese offers the same great flavor as our regular cream cheese but with half the saturated fat. The whipping process incorporates air which gives our whipped spread that light, airy texture and makes it easier to spread. It’s perfect for spreading on bagels, crackers, or your favorite vegetables. It also makes great dips and frostings.

Ingredients: Pasteurized milk and cream, whey protein concentrate, modified food starch, salt, cheese culture, guar gum, lactic acid, carob bean gum, xanthan gum, natamycin (a natural mold inhibitor). Contains: Milk

Nutritional Info

Nutrition FactsAmount Per Serving
Serving Size 2 Tbsp (21g) Servings Per Container 8
Vitamin D 0%
Calcium 2%
Iron 0%
Potassium 0%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Calories 90  
Total Fat 9g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 30mg
Sodium 95mg
Total Carbohydrate 2g
Dietary Fiber 0g
Sugars 1g
Protein 1g

Where to buy

Enter your zip code to find Challenge Cream Cheese near you.

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What is the difference between regular cream cheese and whipped cream cheese?

Challenge Whipped Cream Cheese offers the same great flavor as our regular cream cheese but with half the saturated fat. The whipping process incorporates air which gives our whipped spread that light, airy texture and makes it easier to spread.

Is whipped cream cheese healthier than regular cream cheese?

Cream cheese that has been whipped contains less fat and fewer calories per serving than regular cream cheese because of the whipping process. It's healthier and great if you're looking for low-fat dips!

What can I substitute for whipped cream cheese?

11 Fantastic Substitutes for Cream Cheese.
Cottage cheese. Cottage cheese and cream cheese have several similarities, but cottage cheese is slightly lower in fat and has a chunkier texture ( 1 , 2 ). ... .
Greek yogurt. ... .
Ricotta. ... .
Mascarpone. ... .
Hummus. ... .
Kefir with chia seeds. ... .
Neufchâtel. ... .
Silken tofu..

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